I'm waiting for Grace, one of my best friend ever...
It's her birthday, but she doesn't feel like hanging around or having some party time...
So I cooked dinner for her.
No, just small pastafrolla baskets, made especially for Grace.
Since I don't eat anymore some ingredients such sugar, white flour, butter, I made this pastafrolla with wheatmeat flour, soy oil and fructose.
I filled the basket with cream cheese and Greek yogurt sweetend with agave syrup, vanilla seeds and some almond petals.
I cooked the empty baskets in the oven for 20 minutes at 180°
Once they were ready I let them get colder, I filled them up with the cream and on the top fresh strawberries which are already sweet enough...healthy and so yummy
Happy Birthday sweetest Grace!